| 060313 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared-Orchids |
| 060314 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared-Chrysanthemums |
| 060315 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared-Lilies (Lilium spp.) |
| 060319 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared-Other |
| 060390 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared-Other |
| 060420 | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared?-Fresh |
| 060490 | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared?-Other |
| 070110 | Potatoes, fresh or chilled-Seed |
| 070190 | Potatoes, fresh or chilled-Other |
| 070200 | 0-Tomatoes, fresh or chilled |
| 070310 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled-Onions and shallots |
| 070320 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled-Garlic |
| 070390 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled-Leeks and other alliaceous vegetables |
| 070410 | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled-Cauliflowers and headed broccoli |
| 070420 | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled-Brussels sprouts |
